Description
Alce Nero organic type "0" soft wheat flour is produced exclusively from organic wheat grown in Italy. The grain is ground, removing only the outer layers. Recommended for baking bread, pizza, focaccia and piadina.
SOFT WHEAT FLOUR TYPE "0"
2 251 ₸
In stock
2 251 ₸
Additional information
| Weight | 1000 g |
|---|---|
| Brand | ALCE NERO |
| Manufacturer | "MOLINO NALDONI" SRL Via Marzeno, 21 — 48013 Marzeno di Brisighella (RA) — Italia |
| Expiration date | 10 months |
| A country | Italy |
Energy value: 1536 kJ; 364 kcal Fat: 1.5 g Of which Saturated fatty acids: 0.45 g Carbohydrates: 73 g of which Sugars: 4.5 g Fiber: 2.9 g Protein: 13 g Salt: 0.02 g
